Benefits of Cordyceps Mushroom
+Increased energy
+Increased energy
Cordyceps are thought to increase the body’s production of the molecule adenosine triphosphate (ATP), essential for delivering energy to the muscles.
+ Improves cardiovascular health
+ Improves cardiovascular health
Cordyceps may boost VO2 Max, increasing how much oxygen the body has to use during exercise.
+ Regulates cholesterol
+ Regulates cholesterol
Cordyceps may also have a beneficial effect on cholesterol levels. Animal research has shown that Cordyceps decrease “bad” LDL cholesterol and Triglycerides.
+ Anti-inflammatory
+ Anti-inflammatory
Cordyceps have been shown to reduce the effects of chronic inflammation in the body by suppressing inflammatory markers.
Cordyceps are thought to increase the body’s production of the molecule adenosine triphosphate (ATP), essential for delivering energy to the muscles.
Cordyceps may boost VO2 Max, increasing how much oxygen the body has to use during exercise.
Cordyceps may also have a beneficial effect on cholesterol levels. Animal research has shown that Cordyceps decrease “bad” LDL cholesterol and Triglycerides.
Cordyceps have been shown to reduce the effects of chronic inflammation in the body by suppressing inflammatory markers.
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